So it’s still pretty hot in New York City, and I still haven’t been doing a lot of cooking. Last weekend I was away again, which while fun, did not help me adhere to my own “you must post once a week” rule. But I’m back, with a new post that (1) isn’t dessert, and… Read More Roasted Corn with Manchego + Lime
I realize it has been far too long since my last post. I’ve been out of the kitchen traveling – Las Vegas, San Francisco, Sonoma. It was an amazing 11 days away, that included a very special birthday dinner at the French Laundry. It was by far the most expensive and extravagant meal I’ve ever treated myself… Read More Lemon Blueberry Layer Cake
Need a break from the seemingly endless number of baked goods I’ve been posting lately? Yes, I do too. It is, after all, bathing suit season. Don’t worry, more treats are coming (like this scrumptious blueberry tart). But in the meantime, here’s a nice, healthy lunch or dinner for you. My friend Shannon over at… Read More Orzo and Chickpea Salad
The recipe I’m most proud of calling my own is my Chocolate Cherry Biscotti – I’m happy to say that people actually prefer this low-fat, twice-baked cookie to other things that come out of my oven. But I’ve been making them for a few years now, and I wondered if I could create another type of … Read More Almond Biscotti
This past Sunday I attended a spectacularly fun event – the Veuve Clicquot Polo Classic, an annual polo match on Governor’s Island. It was an absolutely gorgeous day to watch polo, drink champagne, and wear ridiculous hats. Being me, I (naturally) had to bring some sort of baked good to contribute to our snack table. I… Read More The Baked Brownie