I got a lot of great feedback from my last post, Caramel Walnut Pie. I again proved my earlier theory right: healthy stuff is boring, people would rather see the sweet stuff. Well, I can’t make the sweet stuff every week, otherwise I’ll double in size. So what do you eat after Caramel Walnut Pie? … Read More Soupe au Pistou (Provençal Vegetable Soup with Pistou)
Let the Thanksgiving prep begin! Last Fall, one of my first posts on Pâte à Chew was Pumpkin Pie with Streusel Topping. I wrote about it a few days before Thanksgiving; it is a recipe I have been making for years, and I wanted to share it before the holiday arrived. Well, for a blog… Read More Caramel Walnut Pie
I recently hinted that pumpkin and apple recipes would begin making an appearance with the inevitable coming of Fall. Fall officially arrived last week, so it is only fitting that I welcome its official start with a pumpkin recipe. The coming of Fall and the terrible rainy weather we’re being tortured with in New York City has… Read More (Healthier) Pumpkin Muffins