Squash on Toast

Portland – with its very rainy reputation – surprised me this weekend with lovely, mostly sunny weather which just begged to be take advantage of.  So there were long walks, workouts, dinners out, and brunch at Sweedeedee with some absolutely fabulous salted honey pie (seriously, I’m already researching recipes so I can recreate it in my… Read More Squash on Toast

Blue Cheese and Chive Gougères (or, Pâte à Chew makes Pâte à Choux )

Hello again!  I’d say it’s been far too long since my last post, but that would be an understatement.  Sometimes life gets in the way, but I’m back in the kitchen and excited to be blogging again. There have been a few big changes in my life since I last posted.  The biggest change?  I… Read More Blue Cheese and Chive Gougères (or, Pâte à Chew makes Pâte à Choux )

Zucchini and Ricotta Galette

The zucchini love affair continues. This was the best thing to come out of my kitchen in a few months.  I saw this zucchini and ricotta galette last June on smitten kitchen, and it just looked so pretty.  And then I read the recipe, and it actually looked like it tastes good too.  And despite the fact… Read More Zucchini and Ricotta Galette